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Forget stuffing your crust with cheese! Take things to the next level with Pizza Rolls.MORE+LESS-
1
can (13.8 oz) Pillsbury™ Refrigerated Pizza Crust
18
Totino’s™ Pizza Rolls™ frozen pizza snacks (any variety)
2/3
cup jarred pizza sauce
8
oz mozzarella cheese, shredded
1/2
teaspoon dried parsley flakes
Pepperoni, sausage or any other toppings
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1
Preheat oven to 400°F and gather your ingredients.
2
Remove the pizza crust from the packaging and press it into a round pizza pan, spreading it with your hands to leave a 1-inch gap hanging over the edges of the pan.
3
Place the pizza rolls around the edges of the pan and fold the extra crust up and over the pizza rolls.
4
Use your fingers to press the dough together to seal it around the pizza rolls. Bake for 10 minutes.
5
Remove from the oven and spread on the pizza sauce. Top with the cheese, parsley and any other toppings you prefer.
6
Return to the oven for 8 minutes or until the crust is golden brown.
7
Let sit 2 minutes before cutting and serving.
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 300
- Calories from Fat
- 90
% Daily Value
- Total Fat
- 10g
- 16%
- Saturated Fat
- 4 1/2g
- 22%
- Trans Fat
- 0g
- Cholesterol
- 20mg
- 6%
- Sodium
- 660mg
- 27%
- Potassium
- 110mg
- 3%
- Total Carbohydrate
- 38g
- 13%
- Dietary Fiber
- 1g
- 6%
- Sugars
- 5g
- Protein
- 13g
- Vitamin A
- 10%
- 10%
- Vitamin C
- 2%
- 2%
- Calcium
- 25%
- 25%
- Iron
- 15%
- 15%
Exchanges:
2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choice
2 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
More About This Recipe
- Level up your pizza game with pizza roll stuffed-crust pizza!Can we talk about pizza and boys? And, like, how they eat so much pizza that it doesn't seem physically possible?Don’t get me wrong. I can down some pizza. More pizza than I care to admit to the Internet, even. A lot of pizza. I would make you a pie chart showing you how much pizza, because pizza is shaped like pie and that would be pretty crafty, but I don’t really do pie charts.Anyway. Boys, man. They can usually even eat more pizza than me, which is kind of concerning.If you’re looking for a new twist on pizza, like a pizza IN A PIZZA... well – look no further!You’re going to need pizza rolls and pizza crust. Because, like I said. Your pizza is ‘bout to eat your pizza.I mean, can you even deal? Because I can not.Pizza roll stuffed crust pizza. You’re welcome, friends.
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